Asian BBQ (Meat Marinade)

Description

Let’s delve into the flavorful world of Asian-inspired barbecue sauce, marinade, and rib sauce.

Asian Barbecue Sauce (Char Siu Sauce)

Ingredients:

• Spring onion
• Ginger
• Garlic
• Chili
• Brown sugar
• Tomato puree
• Soy sauce
• Rice vinegar
• Honey
• Pickled ginger
• Coriander

Uses (Ex):

1. Place 2 Kgs of pork spare ribs in a shallow dish and pour the marinade over them. Ensure the ribs are evenly coated with the sauce.
2. Cover the dish and refrigerate for at least 2 hours (or overnight for enhanced flavor).
3. Preheat your grill to medium-high heat. Remove the ribs from the marinade, allowing any excess sauce to drip off.
4. Grill the ribs for about 15-20 minutes per side, or until they are cooked through and slightly charred. Baste the ribs with the remaining marinade during grilling to enhance the flavors.
5. Once cooked to perfection, remove the ribs from the grill and let them rest for a few minutes.

Medicinal Values:

While this sauce primarily delights the taste buds, some of its ingredients offer health benefits:

• Ginger: Known for its anti-inflammatory properties and potential digestive benefits.
• Garlic: May support heart health and boost the immune system.
• Honey: Contains antioxidants and may soothe sore throats.
• Coriander: Rich in vitamins and antioxidants.

Remember, moderation is key, and enjoying these ribs is not only a culinary delight but also a treat for your well-being!